For the whole month of December, and counting down to 2017, I shall be joining the (online) community, sharing one post a day of something I’m grateful for. From the teeny weeny tiny, to the life changing enormously great.
Almond. Peanut. Cashew. Gosh, even coconut. With new and innovative flavours popping up frequently, thoroughly enjoying working my way through them all. With banana and apple slices, on rice cakes, delectable!